On the evening of Monday, March 11, 2013, Roy spoke to the prestigious Commonwealth Club in San Francisco. Fortunately, for those of us who couldn't be there, we have the next best thing. You can hear the entire one-hour talk plus Q&A by going to the page (link below) and clicking on the "Play Now" link in the audio box to the right of the title, "Roy Fong: The Great Teas of China".
- ▼ March (3)
- ► 2012 (19)
- ► 2011 (40)
- ► 2010 (79)
Readers' Top 5 Blog Posts
News from Roy's tea farm project has been a little lean over the last year with far more effort going into building the infrastructure t...
Serious tea lovers love their teapots almost as much as tea itself. I recently got a new pot and seasoned it this weekend. In case you’re wo...
As with most "cake"Puerhs , the amount of tea used is rather difficult to measure since you will have to break off a part of t...
After you season your new teapot there's one last thing you may want to do before you start brewing tea: tie a (usually red) string t...
This week marked the completion of another critical step toward actual production at the Tea Farm. With years of continuous infrastructure p...